The Best Paula Deen Skillet Peach Cobbler

Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef’s Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today’s healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe.|Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring.|Constructed to Last|Lifetime warranty.

Add double the performance and visual appeal to the stovetop with the rustic, modern Rachael Ray Cucina Hard-Anodized Nonstick Twin Pack Skillet Set. Sturdily crafted from hard-anodized aluminum, the skillets provide fast, even heating that helps to reduce hot spots that can burn foods. The skillets’ eye-catching espresso-colored nonstick is PFOA-free and long-lasting to provide easy food release and cleanup. Offering a comfortable grasp, the skillets’ silicone-over-stainless-steel handles are dual riveted for added strength and boast an earthy, modern hue for a dash of color. Use the 9-1/4-inch and 11-1/2-inch skillets in tandem to cook herbed scrambled eggs and Italian sausage links for a leisurely brunch, or to sauté marinated string beans and pan-sear halibut steaks for a sunset dinner al fresco. Oven safe to 400 Degree F, the nonstick skillet set is suitable for all stovetops, except induction. Dishwasher safe for convenience, this skillet twin pack makes an attractive addition to serveware, dinnerware and other cookware pieces in the beautiful Rachael Ray Cucina collection. Performing double duty for every meal, this inviting Rachael Ray Cucina Hard-Anodized Nonstick Twin Pack Skillet Set makes preparing foods twice as easy.

Product Description

The Lodge Cast Iron 8-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up chicken, saute vegetables or bake an apple crisp in this generous 8-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. On the small side at eight inches in diameter, this skillet cooks up a couple eggs or hamburgers, or a steak for one. The looped handle allows hanging, and the two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. –Ann Bieri

Leave take-out for the birds and make fried chicken your own, with the dishwasher-safe convenience of the Paula Deen(r) River bend Aluminum Nonstick 12-1/2-Inch Covered Chicken Fryer with Side Handles. This two-handled covered frying pan from Paula Deen(r) is ideal for making Southern-style fried chicken, perfect for fricassees and stove-to-oven casseroles and beautiful enough for tableside presentation. The dishwasher-safe aluminum construction heats quickly and evenly so you can better control the cooking to suit the recipe. And the interior features long-lasting, top-quality nonstick, so foods release in a jiffy and cleanup is a cinch. Stain-resistant speckled porcelain exterior color inspired by classic enamelware and a charming stovetop silhouette add a warm, cozy touch to the kitchen. Take advantage of the generous size of this Paula Deen(r) chicken fryer to make other dishes like sautéed vegetables, egg fried rice or even paella. The shatter-resistant glass lid lets busy cooks keep an eye on the delicious cooking and the heat and moisture inside the pan. Suitable for all stovetops except induction, the pan is conveniently oven safe to 350, making it easy to tackle Paula’s delicious stove-to-oven recipes. Best of all, durable, stylish Paula Deen(r) River bend Cookware makes meal making easier and conveniently leaves cleanup to the dishwasher. Savor the flavors of down-home cooking, from fried chicken to frittatas and more, with the colorful, charming and conveniently dishwasher-safe Paula Deen(r) River bend Aluminum Nonstick 12-1/2-Inch Covered Chicken Fryer with Side Handles.

Skillet cooking gets the perfect partnership of convenience and quality with the dishwasher-safe Paula Deen(r) River bend Aluminum Nonstick Twin Pack 2-Piece 9-1/4-Inch and 11-1/2-Inch Skillet Set. This pair of colorful, charming frying pans from Paula Deen(r) are ideal for making Southern-style weekend breakfasts, perfect for lunchtime griddling and versatile enough for a weeknight dinner. The dishwasher-safe aluminum construction heats quickly and evenly for better cooking control whatever the recipe. And the skillet interiors feature long-lasting, top-quality nonstick, so foods release in a jiffy and cleanup is a cinch. Stain-resistant speckled porcelain exterior color inspired by classic enamelware and charming stovetop silhouettes add a warm, cozy touch to the kitchen. Take advantage of the versatility of this pair of Paula Deen(r) skillets to make morning sausage and eggs, a quick lunchtime sauté and prep for a weeknight dinner. Suitable for all stovetops except induction, the skillets are conveniently oven safe to 350, making it easy to tackle Paula’s delicious stove-to-oven frittatas and more. Best of all, durable, stylish Paula Deen(r) River bend Cookware makes meal making easier and conveniently leaves cleanup to the dishwasher. Get cooking your best, delicious dishes with the colorful, charming dishwasher-safe Paula Deen(r) River bend Aluminum Nonstick Twin Pack 2-Piece 9-1/4-Inch and 11-1/2-Inch Skillet Set.

“Pouring through antique shops with my Aunt Peggy is one of my most cherished memories. This line was inspired by the many treasures she and I found on our adventures. My wish is that they are as fun to collect for you as they were for me. Best Dishes!” – Paula Deen

“Poring through antique shops with my Aunt Peggy is one of my most cherished memories. This line was inspired by the many treasures she and I found on our adventures. My wish is that they are as fun to collect for you as they were for me.” Best Dishes! – Paula Deen

Utilizing STONEHENGE — a stone-derived coating from Germany, the Stone Earth Pan by Ozeri is the world’s leading frying pan, delivering non-stick perfection while remaining absolutely free of APEO and PFOA, and even lesser known chemicals such as NMP and NEP. Conventional pans often achieve their non-stick performance with the aid of PFOA (PerFluoroOctanoic Acid), a potential carcinogen which the EPA has classified as a ‘persistent pollutant of the environment’, and APEO (Alkylphenol ethoxylates), which are under restricted use in Germany due to environmental concerns about their poor biodegradability and toxicity in the food chain. According to the EPA, once ingested, PFOA is capable of remaining in people for a very long time, and has been shown to cause developmental and other adverse effects in laboratory animals. Likewise, European studies have shown that APEO may be toxic to aquatic life, and has the potential to act as endocrine disrupters. With the Stone Earth Pan’s stone-derived coating from Germany, no such controversial chemicals are ever passed on to you, or released into the environment. This is because the Stone Earth Pan utilizes an inert coating inspired by nature, and applied using a water based Sol Gel Technique that is free of the lesser known but potentially harmful chemicals NMP (N-Methyl-2-pyrrolidone) and NEP (N-ethyl-2-pyrrolidone) often found in traditional cookware. In addition to being completely free of PFOA, APEO, NMP and NEP, the Stone Earth Pan is also far more durable and scratch-resistant than other non-stick surfaces. With better non-stick properties, the Stone Earth Pan allows you to saute, fry, bake, boil and braise with as little as half the amount of oil normally used, and cleaning is a breeze. The Stone Earth Pan by Ozeri is made of the highest quality die-cast aluminum that allows for even cooking and fantastic browning without hot spots. It boasts a magnetized bottom for rapid heat transfer on induction stoves, and a heat resistant silicone coated handle. Your satisfaction is guaranteed. STONEHENGE coating made by Weilburger GmbH, Germany. Final pan assembly in China.

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