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Martha Stewart 8 Qt 7-in-1 Everything Pressure Cooker, Programmable Slow Cooker, Rice Cooker, Steamer, Sauté and Sear, Cake Maker, Egg Cooker, Yogurt Maker, with Warmer and Delay
- MARTHA STEWART Has Made Sure the Everyday Pressure Cooker Includes All the Functions You Need, Combining 7 Kitchen Appliances in 1 for Versatile and Straightforward Use; Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker, and Warmer Is Easy to Use When Preparing Dishes Practically, in Big Capacity, and Fast
- FEATURES 14 SMART PROGRAMS – Eliminating Guesswork with the Press of a Button – Soup/Stock, Meat/Stew, Bean/Chili, Poultry, Sauté/Sear, Rice, Multigrain, Cereal, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook
- BRUSHED STAINLESS STEEL HOUSING AND 8 QUART HIGH-GRADE STAINLESS STEEL Removable Cooking Pot Includes Interior Measuring Marks Adding Convenience to the Tri-Ply Construction, Provides Superior Heat Distribution, Does Not Retain Odors, and Can Double as a Stockpot on the Stove
- CUTTING EDGE TECHNOLOGY AND SAFETY FEATURES Automatically Detects Optimal Operating Pressure and Precisely Starts the Countdown Timer to Effortlessly Preheat Based on Volume and Food Type, Adjusts Heat Intensity, and Will Switch to Warm for up to 8 Hours When Cooking Has Completed, Intuitive Blue LED Display, Adjustable Pressure Settings, Pressure Release Indicator, and Natural Pressure Release upon Completion of Pressure Cook Cycles
- ACCESSORIES INCLUDED Stainless Steel Steam Rack, Rice Paddle/Spoon, Measuring Cup, Use and Care Guide, and a Selection of Everything Pressure Cooker Recipes from Martha Stewart – 1 YEAR LIMITED MANUFACTURER WARRANTY
Martha Stewart
Everyday Pressure Cooker
Includes 14 programable settings: manual, slow cook, sauté/sear, yogurt, rice, multigrain, meat/stew, poultry, soup/stock, steam, beans/chili, cereal, keep warm, and delay.
Martha’s Tip:
Whether you’re pressed for time, cooking on a budget, or making nutritious and flavorful meals for yourself and your family, this versatile Everything Pressure Cooker is a wonderful way to cook safely, practically, and fast. Get started making unique and mouthwatering dishes right away with a few recipes from the book, Martha Stewart’s Pressure Cooker, included in the use and care manual.
14 Ways to use your Everything Pressure Cooker:
- MANUAL – Use in high or low pressure mode and set your preferred cooking time
- SLOW COOK – Large cuts of meat benefit from all-day cooking just like a traditional slow cooker
- SAUTÉ/SEAR – Sear meats to seal in juices and sauté aromatics creating depth of flavor
- YOGURT – Maintain the perfect temperature to incubate yogurt
- RICE – Prepare a variety of conventional or parboiled rice
- MULTIGRAIN – Perfect for a variety of whole grains
- MEAT/STEW – Tough cuts of meat like beef short ribs become fork tender in a third of the time
- POULTRY – Perfect for braising bone-in chicken thighs, drumsticks, or duck legs
- SOUP/STOCK – Make hearty soups or turn vegetable scraps and chicken bones into flavorful stocks
- STEAM – Steam root vegetables like potatoes, beets, or squash
- BEAN/CHILI – Tender beans and legumes ready in an hour or less, no pre-soaking required
- CEREAL – Choose from steel cut oats or your favorite porridge recipe
- KEEP WARM – Your everything cooker will auto-switch to warm at the end of cooking, or set manually to use as a buffet warmer
- DELAY – Program your everything pressure cooker to delay start from 6-hours to 24-hours
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